I wasn't super impressed with the flavor, but my hubby liked it!
Tuesday, December 7, 2010
Still Searching for the Perfect Focaccia
I don't know why, but this image haunts me... Not only am I fearful of my fabulous mixer, but the thought of making bread stops me dead in my tracks! I decided to attempt to overcome both of my fears by making focaccia bread. I only like to use yeast when I use my breadmaker (so there's still a part of my fear that I haven't quite decided to face), so I searched my favorite recipe site for a "no yeast" focaccia. This is what I came up with:
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I am a big "no yeast" cook. I think it is because I don't have anywhere warm where I can let dough rise.
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